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Easter Egg Blend Matures in 28 days Produces white, red, purple, pink and violet-colored ro ots with excellent flavor and interior quality. Tops ar...
View full detailsSmall Sugar Matures in 115 days Also known as New England Pie, the sweet fruit is unsurpassed for baking. About 6 pounds, 8 inches deep and 10 inc...
View full detailsSilverado Matures in 60 days Especially resistant to bolting, the plants are compact with eye-appealing dark green leaves and wide white stems. Har...
View full detailsDetroit Supreme Matures in 64 days Globe-shaped with blood-red flesh. Erect, medium-tall tops are glossy dark greentinged with maroon and are suppo...
View full detailsBirdhouse Matures in 95 days A novelty item that is fun to grow and use. A colorful, creamy orange with mottled browns, this gourd is shaped like a...
View full detailsHollow Crown Matures in 130 days A strong and dynamic root vegetable that improves in taste only after 1 or 2 frosts.Measuring about 12 inches lo...
View full detailsDill Matures in 50 days Dill is easy to grow with attractive feathery foliage that can be tasty in a number of dishes.The herb is self-seeding, so...
View full detailsBurpee Stringless Green Pod Matures in 53 days Erect, vigorous bushes grow up to 20 inches high and stand up well under multiple pickings. The str...
View full detailsUpland Cress Matures in 50 days Dark green, glossy leaves, spicy flavor. Also called “Creasy Greens”.
Matures in 125 to 130 days The grand-daddy of all giant pumpkins. Present day record for this amazing variety is nowover 1,300 pounds and produces ...
View full detailsCharleston Gray 133 Matures in 85 days Oblong and grayish-green, Charleston Gray has a fine-textured, bright red interior. Shows good resistance to...
View full detailsMatures in 22 days Noted for great taste, color, shape and texture, the uniform, round root is bright cherry red with a crunchy white interior that...
View full detailsMatures in 90 days Oblong fruit with a hard, smooth, yellowish-tan rind; flesh is string-like, similar tospaghetti and can be eaten the same way. R...
View full detailsCalifornia Wonder Matures in 74 daysSweet and mild, this thick- walled variety is dark green, shiny and 4 to 41 /2 incheslong. When fully mature, f...
View full detailsCoriander (Cilantro) Matures in 42 days Coriander and cilantro are actually the same herb. The seed form, coriander, is one of the oldest known her...
View full detailsCalypso Hybrid Matures in 51 days Medium-green fruit is straight, well-shaped and has good tolerance to both northernand southern disease complexes...
View full detailsGreen Sprouting Calabrese Matures in 80 days An open pollinated variety of broccoli with large blue- green central heads. It is a heavy producer wi...
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Golden Summer Crookneck Matures in 52 days A bush-type variety, this classic is about 10 inches long and 31/2 inches in diameter. It has a small cr...
View full detailsRed Ace Hybrid Matures in 53 days Smooth, sweet root that resists “zoning” in warm weather and matures earlier than open-pollinated strains. Medium...
View full detailsMarketmore 76 Matures in 65 days 8 to 9 inches, this variety is excellent for slicing or salads. Semi-bush characteristics, disease resistance and...
View full detailsAll Sweet Matures in 90 days This popular watermelon has an oblong shape with firm bright red flesh. The rind is dark green with thin stripes. Wei...
View full detailsMatures in 80 days This large, round, smooth yellow tomato has a mild flavor and is less acidic than many other varieties. Its vines are uniform an...
View full detailsButternut Matures in 100 days Delicious, high-quality winter squash. Smooth, lightly buff- colored skin is thick and firm. Fruit is 12 inches long...
View full detailsMatures in 55 days An all-season variety, but particularly adapted for winter use. Flesh is firm, crisp and quite pungent. Large roots with blunt b...
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