- Crude Protein (Min.)15.00%
(including not more than 1.8% equivalent Crude Protein as a Non-Protein Nitrogen)
- Crude Fat (Min.)3.00%
- Crude Fiber (Max.)3.50%
- Calcium (Ca) (Min.)1.50%
- Calcium (Ca) (Max.)2.00%
- Phosphorus (P) (Min.)0.50%
- Magnesium (Mg)(Min.)0.50%
- Potassium (K) (Min.)2.70%
- Selenium (Se) (Min.)4.4 ppm
- Zinc (Zn) (Min.)760 ppm
- Manganese (Mn) (Min.)800 ppm
- Vitamin A (Min.)60,000 IU/lb
- Vitamin D3 (Min.)6,000 IU/lb
- Vitamin E (Min.)60 IU/lb
INGREDIENTS
Cane Molasses, Processed Grain By-Products, Plant Protein Products, Ammonium Chloride, Hydrolyzed Vegetable Fat, Monocalcium Phosphate, Dicalcium Phosphate, Limestone, Zinc Sulfate, Manganese Sulfate, Calcium Carbonate, Sodium Selenite,
Ethylenediamine Dihydroiodide, Cobalt Carbonate, Vitamin A Acetate, Vitamin D3 Supplement, and Vitamin E Supplement.
FEEDING INSTRUCTIONS
Feed to ewes before breeding and lambing, and to all sheep on medium to low quality pasture, hay or forage. Place tub(s) in a dry location near the animal’s source of water, salt, mineral or loafing area. Consumption will vary depending on animal size, stage of production, quality, source and availability of roughage and/or grains; number of animals per tub and tub
location. Provide clean, fresh water and free choice mineral at all times.
Species Animals/125 lb tub Intake/hd/day
Sheep 76-116 1.0 oz – 3.0 oz
Daily intake values are approximate. To increase
consumption, decrease the number of animals per tub. To reduce consumption, increase the number of animals per tub, or place tubs away from the normal loafing area.