Southern States Vegetable Seed

Matures in 90 days Oblong fruit with a hard, smooth, yellowish-tan rind; flesh is string-like, similar tospaghetti and can be eaten the same way. R...

Matures in 55 days An All-America Selections winner, Red Sails is large- headed with very attractive maroon-tinged outer leaves. This outstanding l...

Straight Eight 1  Matures in 64 days The classic fruit is 7 to 8 inches long with round blunt ends and a uniform, deep, dark green color.

Marketmore 76  Matures in 65 days 8 to 9 inches, this variety is excellent for slicing or salads. Semi-bush characteristics, disease resistance and...

Early Spring Burpless Hybrid Matures in 45 days An early hybrid burpless cucumber. Produces 10 to 12 inch beautiful dark green, crispfruit with a p...

Chantenay  Matures in 70 days An early carrot that does well even in heavy soil, due to its firm, chunky shape. Large, crispand tender with deep or...

Late Flat Dutch  Matures in 100 days A hardy and vigorous grower. The dark green leaves and short plant stem hold large,broad heads that are slight...

Ambrosia Hybrid Matures in 75 days SE Early-mid season sugar enhanced bicolor hybrid. Noted for early vigor and tolerance toStewart’s wilt. Ears ar...

Florida Broadleaf Matures in 50 days A large, erect plant with vigorous growth habit. Popular variety featuring bright green leaves with cream colo...

Spring Matures in 30 days Makes a fine salad when young and tender. Sometimes called Hanover Salad. Plant is hardy, smooth-leaved and quick growing.

Premier Matures in 45 days When over-wintered, the plants remain compact while developing new growing points on the main stem. This results in a hi...

Top Pick Pinkeye Matures in 50 days Newer, improved pinkeye. Pods are placed at the top of the plant for easy mechanicalor hand picking. Upright bu...

Pinkeye Purplehull BVR Matures in 85 days This easy-shelling, flavorful pea does well in home gardens and can be used as a green or dry pea.

Fordhook No. 242 Matures in 75 days Among the most popular limas in the country. Tender and meaty, it’s a great freezer. Plump pods are easy to she...

Henderson  Matures in 65 days This baby lima has great canning and freezing qualities. The strong 16 inch bush is erectand hearty. Creamy white 3 1...

White Half Runner  Matures in 56 days A good slender climber with full medium-green foliage at the bottom. White Half Runners are a stringed variet...

Upland Cress Matures in 50 days  Dark green, glossy leaves, spicy flavor. Also called “Creasy Greens”.

Hybrid 1 Matures in 82 days SE Rivaling Silver Queen in quality, this sweet, white corn boasts 8 inch ears with 16 to 18 rows of kernels. Tolerant ...

Hickory King Corn (Dent Corn) Matures in 115 days Considered the best variety for hominy because the skin of the kernel is easily removed by soakin...

Olympia Spinach  Matures in 45-50 days A top-notch smooth leaf hybrid spinach that has a great flavor. Has thick and dark green leaves that grow up...

Apache Spinach Matures in 80 days A vigorous variety going into cooler weather from summer seeding. It does well in Spring, just not the longest da...

Matures in 55 days An all-season variety, but particularly adapted for winter use. Flesh is firm, crisp and quite pungent. Large roots with blunt b...

Matures in 22 days Noted for great taste, color, shape and texture, the uniform, round root is bright cherry red with a crunchy white interior that...

Lucullus Matures in 55 days Stems are light green in color, broad and thick; leaves are light green and crumpled.Excellent for freezing.