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Matures in 55 days An All-America Selections winner, Red Sails is large- headed with very attractive maroon-tinged outer leaves. This outstanding l...
View full detailsStraight Eight 1 Matures in 64 days The classic fruit is 7 to 8 inches long with round blunt ends and a uniform, deep, dark green color.
Marketmore 76 Matures in 65 days 8 to 9 inches, this variety is excellent for slicing or salads. Semi-bush characteristics, disease resistance and...
View full detailsEarly Spring Burpless Hybrid Matures in 45 days An early hybrid burpless cucumber. Produces 10 to 12 inch beautiful dark green, crispfruit with a p...
View full detailsChantenay Matures in 70 days An early carrot that does well even in heavy soil, due to its firm, chunky shape. Large, crispand tender with deep or...
View full detailsLate Flat Dutch Matures in 100 days A hardy and vigorous grower. The dark green leaves and short plant stem hold large,broad heads that are slight...
View full detailsAmbrosia Hybrid Matures in 75 days SE Early-mid season sugar enhanced bicolor hybrid. Noted for early vigor and tolerance toStewart’s wilt. Ears ar...
View full detailsFlorida Broadleaf Matures in 50 days A large, erect plant with vigorous growth habit. Popular variety featuring bright green leaves with cream colo...
View full detailsSpring Matures in 30 days Makes a fine salad when young and tender. Sometimes called Hanover Salad. Plant is hardy, smooth-leaved and quick growing.
Rape Matures in 30 days A cabbage-related plant that will persist well after the first frost. Leaves are sweet, tenderand crunchy, especially when ...
View full detailsTop Pick Pinkeye Matures in 50 days Newer, improved pinkeye. Pods are placed at the top of the plant for easy mechanicalor hand picking. Upright bu...
View full detailsPinkeye Purplehull BVR Matures in 85 days This easy-shelling, flavorful pea does well in home gardens and can be used as a green or dry pea.
Fordhook No. 242 Matures in 75 days Among the most popular limas in the country. Tender and meaty, it’s a great freezer. Plump pods are easy to she...
View full detailsHenderson Matures in 65 days This baby lima has great canning and freezing qualities. The strong 16 inch bush is erectand hearty. Creamy white 3 1...
View full detailsUpland Cress Matures in 50 days Dark green, glossy leaves, spicy flavor. Also called “Creasy Greens”.
Hybrid 1 Matures in 82 days SE Rivaling Silver Queen in quality, this sweet, white corn boasts 8 inch ears with 16 to 18 rows of kernels. Tolerant ...
View full detailsHickory King Corn (Dent Corn) Matures in 115 days Considered the best variety for hominy because the skin of the kernel is easily removed by soakin...
View full detailsOlympia Spinach Matures in 45-50 days A top-notch smooth leaf hybrid spinach that has a great flavor. Has thick and dark green leaves that grow up...
View full detailsApache Spinach Matures in 80 days A vigorous variety going into cooler weather from summer seeding. It does well in Spring, just not the longest da...
View full detailsMatures in 55 days An all-season variety, but particularly adapted for winter use. Flesh is firm, crisp and quite pungent. Large roots with blunt b...
View full detailsMatures in 22 days Noted for great taste, color, shape and texture, the uniform, round root is bright cherry red with a crunchy white interior that...
View full detailsLucullus Matures in 55 days Stems are light green in color, broad and thick; leaves are light green and crumpled.Excellent for freezing.
Florida Giant Matures in 90 days Also known as Cannon Ball or Black Diamond, this variety is one of the best nearly roundmelons. Growing up to 45 ...
View full detailsCongo Matures in 95 days Weighing in at 35 to 40 pounds, Congo has a very tough rind that will resist bruising. Delicious, sweet flesh that is bri...
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